2017年4月20日
我不是通常用于食物时尚或Hashtag趋势的人。不是因为我不喜欢他们。不要让我错了。我喜欢意粉甜甜圈或培根“面包”或奥利奥酿的饼干面团的想法。这些疯狂的食物混搭都是风暴互联网,他们都声音惊人。和乐趣。而且我总是用我的食物玩。The problem is, because I’m a mainly whole foods, real ingredients, less bacon and more parsley kind of gal, I can’t really eat these things (is it rude to call them “things”?) And I tend to stick to my own, less […]
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2017年2月13日
它’s pretty darn wonderful that there is practically a whole month dedicated to LOVE. Yes, there’s the official day of love — hello, Valentine’s! Of course there’s National Heart Health Month, too, which loosely translates into four weeks of “treating yourself right.” And in general, between blushing cheeks, neighborly kindness, and heart-shaped flare, the streets are pulsing with patience and random acts of sweetness. Which is just magical. And that brings me naturally to food. Food is one of the easiest ways to show your love for someone. Whether it is a small, sugar-filled treat or something hearty and savory, made with your blood, sweat, and happy tears. […]
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